Plates to Share

Visit Asaysia

 

New Entertainment Restaurant

Asaysia will now be providing you with weekly shows and events for your joy and entertainment, from live bands, stand up comedy shows, singers and more.

Please subscribe to our box office for weekly updates.

Culinary Delight

We promise an intimate and relaxed dining experience that offers something different to local and foreign patrons and ensures you enjoy a memorable food experience every time.

Discover Our Menu

For those with pure food indulgence in mind, we welcome you to state your desires at Asaysia Plates to Share, with our ever changing and seasonally inspired small plates. We love food, lots of different food.

Special occasions

We will take care of all of your special occasions.

We can host parties up to 150 people and cater all of your food, and beverage.

The design, setup, food, beverage, cake, or desired desserts can all be based on your special requirements

Random Dishes

From Our Menu

  • 12

    Courvoisier VSOPBrandy & Cognac

  • Atwater Three FingersGin

  • 10

    Maker’s MarkBourbon

  • 14

    Brush street marketHearth Stone Fired Oven

    Four cheese, Italian sausage, basil, caramelized onion, olives, fresh tomatoes, garlic olive oil base

  • 10/36

    Craggy Range Sauvignon Blanc Reserve

    • Glass - 10
    • Bottle - 36

    Marlborough, New Zealand

    Single vineyard. Notes of white peach and grapefruit.

  • 12

    1792 Small BatchBourbon

 

Call Us: 313-656-4550

 

Must Try

Chef Recommended

  • 28

    Braised beef short ribs with sweet potato souffleMeat

    Braised in Barolo wine and marrow demi with mushrooms and crispy horseradish

  • 22

    Pan seared Atlantic salmonSeafood

    Braised Napa cabbage and black eyed peas, smoked bacon with charred onion, thyme broth

  • 26

    Chef Larry’s Maryland crab cakeSeafood

    Made with jumbo lump crab meat, baked and served with local white corn mash, cilantro kale pesto. (2)

  • Raw Chesapeake OystersSeafood

    Half dozen, served with cucumber cilantro ceviche – mkt

  • 10

    Basted baby heirloom carrots & charred cauliflowerVeg & Company

    Charred cauliflower and young carrots basted in an orange tahini butter, shaved fennel

  • 8

    Chocolate lovers dream cake

    Our pastry chef’s selection

 

What Our Patrons Say

Testimonials

Amazing food and atmosphere! I will definitely be returning with my friends and family!

Derek Scott Kozumplik

Get the lamb chops…trust me! Pizza was a great app, nice thin crust with premium ingredients! I’ll be back!

Adam Dibble

I loved the atmosphere here, the food was different, but really amazing. I shared a few menu items with my friend, and we were not disappointed at all.

Natasha Coats

What a fantastic new addition to the Detroit Food Scene! This restaurant features two different dining experiences under one roof. We’ve dined on both sides and our meals were outstanding both visits.

Angie Linder

Assign a menu in the Left Menu options.